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Natural fennel oil,Foeniculum vulgare oil,food additive oil,cooking oil,Flavouring agent,8006-84-6
| 1. | Product | Fennel oil |
| 2. | CAS | 8006-84-6 |
| 3. | FEMA | 2096 |
| 4. | Specific Gravity at 20°C | 0.953~0.973 |
| 5. | Refractive index at 20°C | 1.5280~1.5380 |
| 6. | Optical Rotation | +20°~ +68° |
| 7. | Solubility | 1:1 soluble in ethanol 90% |
| 8. | Main Constituents | Anethol, fenchone, pinene, limonene, dipentene |
| 9. | Orgin | China |
| Appearance | colorless or pale yellow liquid |
|---|---|
| Organoleptic properties | sweet, spicy herbal odor and taste |
Use: Fennel oil is an essential ingredient in ethnic cooking. It also burns fat cells in weight loss programs. Fennel oil has a soothing, cleansing and toning effect on the skin, especially for mature complexions and helps keep wrinkles at bay. It is an active anti-oxidant, while reducing water retention in the skin, which can give a puffy appearance.
Function: Antiseptic, diuretic, stimulant and tonic.
Blends well with: Geranium, lavender, rose and sandalwood.
Storage: Well closed in air tight containers away from sunlight and heat preferably in amber color glass containers.Precautions: Should be avoided during pregnancy. Epileptics and people with kidney problems must also avoid using fennel essential oil.
Lily Zhang
Natural fennel oil,Foeniculum vulgare oil,food additive oil,cooking oil,Flavouring agent,8006-84-6
